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San Pedro Fish Market - Long Beach

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Restaurants - Seafood

About Us

Fish Market and Restaurant

Founded by Mackey Ungaro, his son Henry, and his nephew Tommy Amalfitano, San Pedro Fish Market opened the doors to its first location in 1956, originally called Vista Seafood. Then, in the late 60’s, Vista Seafood was relocated to our beautiful waterfront location, and renamed the San Pedro Fish Market and Restaurant. Today, 3 generations later, we continue the tradition of serving fresh seafood to the local community, and hope to continue doing so for many generations to come.

Jobs

Fish Monger
Category: Food Industry and Restaurants
At San Pedro Fish Market, the Fish Monger is responsible for ensuring that our fresh fish is properly cleaned, filleted and displayed while helping the company attain the highest levels of quality control and guest service. This position must follow directions from management and multi-task efficiently. All position responsibilities must be performed in accordance with city, state, federal and ...read more
Contact:
Phone:(562) 606-0090
Cook
Category: Food Industry and Restaurants
At San Pedro Fish Market, the Cook must clean and prep food, prepare meals per our San Pedro Fish Market recipes and work to attain the highest level of quality for our guests. Any member of the kitchen staff should enjoy working in a busy restaurant environment with the capacity to take and follow direction and multi-task efficiently. All position responsibilities must be performed in accordance ...read more
Contact:
Phone:(562) 606-0090
Food Prep
Category: Food Industry and Restaurants
The Food Prep position is responsible for prepping, portioning and packaging various ingredients for use in our restaurant to attain the highest level of quality for our guests.. This position requires the ability to work within a team, take direction, multi-task efficiently and meet pre-determined daily and weekly goals. All position responsibilities must be performed in accordance with city, ...read more
Contact:
Phone:(562) 606-0090
Dishwasher
Category: Food Industry and Restaurants
At San Pedro Fish Market, the Dishwasher is responsible for washing and sanitizing all dishware as well as supportive kitchen tasks may include limited  food prep, and unloading and restocking items.  
Contact:
Phone:(562) 606-0090
Busser
Category: Food Industry and Restaurants
 At San Pedro Fish Market, the Busser is responsible for assisting the wait staff by maintaining a clean and organized venue for both guests and employees. This position requires a swift work pace, passion for participating in a great guest experience, and cultivating return guests. All position responsibilities must be performed in accordance with city, state, federal and Company policy. 
Contact:
Phone:(562) 606-0090
Bartender
Category: Food Industry and Restaurants
At San Pedro Fish Market, the Bartender must have the ability to provide our guests with friendly and timely service and exceptional cocktails. Creating an exciting, fun experience for our guests is key and requires a team oriented, well-spoken individual with the ability to be proactive in a fast-paced environment. All position responsibilities must be performed in accordance with city, state, ...read more
Contact:
Phone:(562) 606-0090
Host
Category: Food Industry and Restaurants
At San Pedro Fish Market, the Host must welcome and greet all guests upon arrival. Manage the efficient and timely seating of our guests to a table that best serves their wishes. Maintain the flow of the restaurant so as to not overwhelm any given area and the guest experience is not compromised. To thank every guest as they depart. All position responsibilities must be performed in accordance ...read more
Contact:
Phone:(562) 606-0090
Location Supervisor
Category: Food Industry and Restaurants
At San Pedro Fish Market, the Location Supervisor must educate others on how to properly complete position duties, manage administrative procedures, and evaluate staffing levels, while providing support to all FOH and BOH team members. This position requires a team oriented, well-spoken individual with the ability to be proactive in a fast-paced environment. All responsibilities must be performed ...read more
Contact:
Phone:(562) 606-0090
Server
Category: Food Industry and Restaurants
At San Pedro Fish Market, a Server is expected to create a fun and enjoyable dining experience for each and every guest by providing timely and friendly service, and striving to exceed guest expectations. All position responsibilities must be performed in accordance with city, state, federal and Company policy. 
Contact:
Phone:(562) 606-0090

Rep/Contact Info

Michael Ungaro

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